Blueberry Coffeecake

SKU: RC102

Overview

2 c. blueberries

1 tsp. baking soda

1 c. sugar

2 c. flour

3 eggs, slightly beaten

1 c. sour cream

1 tsp. baking powder

1/4 tsp. salt

Preheat oven to 350 degrees. Cream butter and sugar. Add eggs, baking powder, salt, and baking

soda. Stir in flour and sour cream. Add blueberries. Pour into a greased 8x8-inch baking dish.

Topping:

1 c. brown sugar

1/4 c. butter

1/4 c. flour

Cream brown sugar and butter. Add flour. Mixture will be lumpy. Sprinkle on top of cake and bake for

30 minutes.

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